Product Description
Product description:
The dark brown to black seeds of black mustard are highly pungent and are widely used in Indian cuisine for tempering (tadka), curries, pickles, and spice blends.
Benefits of Mustard:
1.Has Anti-oxidants and Anti-Inflammatory properties.
2.Good Source of Vitamins (A,C,K,E).
The dietary fiber in black mustard seeds aids digestion and helps prevent constipation.